Search Results

Search

1 - 10 of 125 search results
  1. Fully-matching results

  2. Thumbnail for Varroa risk to Tasmanian crop pollination

    Varroa risk to Tasmanian crop pollination

    https://www.utas.edu.au/about/news-and-stories/articles/2026/varroa-risk-to-tasmanian-crop-pollination
    8 Jul 2026: A study by the Tasmanian Institute of Agriculture (TIA) has highlighted the impact Varroa mite will have on crop pollination in Tasmania if the parasitic mite becomes established in the state. The study was prompted by the spread of Varroa on
  3. Thumbnail for Biosecurity Bites: Serpentine Leafminer Detected in Tasmania

    Biosecurity Bites: Serpentine Leafminer Detected in Tasmania

    https://www.utas.edu.au/about/news-and-stories/articles/2026/biosecurity-bites-serpentine-leafminer-detected-in-tasmania
    6 Jul 2026: TIA Biosecurity BitesSerpentine Leafminer Detected in Tasmania: What Growers Need to KnowBy TIA Biosecurity Engagement Lead, Mr Craig ElliottBiosecurity Tasmania has confirmed the first ever detection of Serpentine Leafminer (SLM) (Liriomyza
  4. Thumbnail for Cold winters alone won’t stop blueberry rust

    Cold winters alone won’t stop blueberry rust

    https://www.utas.edu.au/about/news-and-stories/articles/2026/cold-winters-alone-wont-stop-blueberry-rust
    22 Jun 2026: Written by Associate Professor Kara Barry, Tasmanian Institute of AgricultureThe project, 'New On-farm Strategies for the Prevention and Control of Blueberry rust in Tasmania', was funded by the Tasmanian Government and was undertaken to explore
  5. Thumbnail for TIA report highlights research driving Tasmania’s agriculture and food sectors

    TIA report highlights research driving Tasmania’s agriculture and…

    https://www.utas.edu.au/about/news-and-stories/articles/2026/tia-report-highlights-research-driving-tasmanias-agriculture-and-food-sectors
    27 May 2026: The latest report from the Tasmanian Institute of Agriculture (TIA) highlights impactful research, industry partnerships and education initiatives supporting Tasmania’s agriculture and food sectors. The 2025 TIA Highlights Report brings together a
  6. Thumbnail for Let it Grow: Winners of 2026 school challenge revealed at Agfest

    Let it Grow: Winners of 2026 school challenge revealed at Agfest

    https://www.utas.edu.au/about/news-and-stories/articles/2026/let-it-grow-winners-of-2026-school-challenge-revealed-at-agfest
    7 May 2026: Students from across the state have gathered at Agfest for the 2026 Let it Grow and Soil Your Undies awards ceremony to find out which Tasmanian school grew the biggest carrot - and whose soil is the healthiest. After 13 weeks of watering, fertilising
  7. Thumbnail for Safeguarding Tasmanian vineyards from biosecurity threats

    Safeguarding Tasmanian vineyards from biosecurity threats

    https://www.utas.edu.au/about/news-and-stories/articles/2026/safeguarding-tasmanian-vineyards-from-biosecurity-threats
    22 Apr 2026: The Tasmanian Institute of Agriculture (TIA) has joined forces with Wine Tasmania and Biosecurity Tasmania to help keep the state free from a pest that can destroy grape vines. TIA staff have recently conducted surveys at dozens of vineyards
  8. Thumbnail for Supporting Tasmanian cherry growers adapt to a changing climate

    Supporting Tasmanian cherry growers adapt to a changing climate

    https://www.utas.edu.au/about/news-and-stories/articles/2026/supporting-tasmanian-cherry-growers-adapt-to-a-changing-climate
    14 Apr 2026: A new research trial is helping Tasmania’s $66 million cherry industry adapt to climate change and the likelihood of hotter, drier summers and more frequent extreme rainfall events, while supporting premium fruit production. Dr Leticia Reis, Tree
  9. Thumbnail for Sniffing out Chinese herbs

    Sniffing out Chinese herbs

    https://www.utas.edu.au/about/news-and-stories/articles/2026/sniffing-out-chinese-herbs
    10 Apr 2026: Promising results from trials exploring the potential to grow Chinese medicinal herbs in Tasmania have paved the way for the next phase of research, now expanding to include sensory testing which is an essential factor in determining high-quality
  10. Thumbnail for Making every drop count on World Water Day

    Making every drop count on World Water Day

    https://www.utas.edu.au/about/news-and-stories/articles/2026/making-every-drop-count-on-world-water-day
    19 Mar 2026: Ahead of World Water Day (22 March), we’re highlighting the passionate work of Tasmanian Institute of Agriculture (TIA) soil scientist, Dr Ana Avila, who has an important message to share about sustainable water use. World Water Day is an
  11. Thumbnail for Agricultural Research: The hidden reason our food bills are not even higher

    Agricultural Research: The hidden reason our food bills are not even…

    https://www.utas.edu.au/about/news-and-stories/articles/2026/agricultural-research-the-hidden-reason-our-food-bills-are-not-even-higher
    16 Feb 2026: This opinion piece was written by Professor Mike Rose, Director, Tasmanian Institute of AgricultureTasmania’s agricultural sector is more than a backdrop to our postcard landscapes. It is a pillar of the state’s economy and identity: a statewide

Refine your results

Back to results

Shortlist

Clear all
Back to results

History

Recent searches

Clear all